Browsing the "Food & Drink" Category

Season to be jolly

November 17th, 2016 | by Dumfries and Galloway Life

The December issue of Dumfries & Galloway Life features 58 pages of festive food & drink, events, interiors and gift


Chef Special: Annanwater Hogget

April 19th, 2016 | by Dumfries and Galloway Life

This Month’s chef special is Annanwater Hogget with turnip and potato gratin Dauphinoise, herb butter carrots, spring greens and onion sauce,


Easter in D&G

April 1st, 2016 | by Dumfries and Galloway Life

This month’s issue is full of Easter ideas… Events, attractions, walking, culture and even a hot cross bun recipe by Tom


London calling

March 31st, 2016 | by Dumfries and Galloway Life

From washing dishes in Dumfries to working as a sous chef in an upmarket restaurant in Mayfair, Arran Seymour is


The Grilling

March 31st, 2016 | by Dumfries and Galloway Life

This month, it’s Bruce McMyn of Mrs McMyn’s Organic Free Range Eggs, New Abbey


Made to last

February 23rd, 2016 | by Dumfries and Galloway Life

Fiona Hesketh has a knack for developing award-winning flavours, with renowned chef Albert Roux among the fans of her Galloway


Food of love

January 21st, 2016 | by Dumfries and Galloway Life

‘It can take months to put recipes and dishes together before they get on the menu’, says award-winning chef Paul


Fill your glass…

December 23rd, 2015 | by Dumfries and Galloway Life

Andrew Emmerson launched Andrews Ales from his home in Cummertrees, near Annan, in June 2011. He had always enjoyed making


Tradition with a twist

November 16th, 2015 | by Dumfries and Galloway Life

Niomi Brough launched her cake business Dotty Designs in 2012 and loves using the region’s local produce in her creations.


Birds of a feather

November 16th, 2015 | by Dumfries and Galloway Life

Geese and turkeys are the stars of the season at Laughtmuirside Farm near Thornhill, home to Chirstie and Callum Baird


Passionate spirit

November 16th, 2015 | by Dumfries and Galloway Life

‘Bladnoch plays such an important role in the community. Locals want to know what the future is for the place


Smoking success

October 19th, 2015 | by Dumfries and Galloway Life

‘If I’d thought when we first started that we’d have this stock and range of produce, I’d have been amazed,’


Chef Special

October 19th, 2015 | by Dumfries and Galloway Life

This month’s Chef Special is freshly shucked oysters with coriander, lime and chilli, by Maria Salzmann. You can follow the


The Grilling – Ian Shaw

September 22nd, 2015 | by Dumfries and Galloway Life

In the October issue of Dumfries & Galloway Life, we grill Ian Shaw from The Galloway Fudge Company, Auldgirth



Back to Top ↑
  • Subscribe to Dumfries & Galloway Life

  • JUNE ISSUE NOW AVAILABLE

  • Follow us on Facebook

  • Follow us on Instagram

    This error message is only visible to WordPress admins

    Error: The account for dglifemag needs to be reconnected.
    Due to recent Instagram platform changes this Instagram account needs to be reconnected in order to continue updating. Reconnect on plugin Settings page

    Error: No posts found.

    Make sure this account has posts available on instagram.com.