Published on November 16th, 2015 | by DG Life


Birds of a feather

Geese and turkeys are the stars of the season at Laughtmuirside Farm near Thornhill, home to Chirstie and Callum Baird of A Taste of Galloway. Known for rearing traditional breeds of Pure Galloway cattle, Blackface sheep and Saddleback pigs, Chirstie and Callum have made a few changes to the business this year. Buy your copy of the December issue to read more about their venture, on sale now

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